1. Comme Chez Soi, the elegance of a Brussels institution
Located in the heart of the city, Comme Chez Soi is one of the historic pillars of Belgian haute gastronomy. Its name has been a benchmark for generations, and its elegant Art Nouveau dining room is steeped in history.
The menu highlights local produce and draws inspiration from traditional Belgian recipes, skilfully reinvented using modern culinary techniques. The beautifully presented dishes are served in a warm, cosy atmosphere, ideal for a romantic dinner or a business lunch.
The attention to detail, from the impeccable service to the perfect combination of flavors, is a perfect example of Belgian excellence. Whether you're a gourmet or just curious, you'll be charmed by the refinement and hospitality for which this restaurant is renowned.
2. Fin de Siècle, the authenticity of a neighborhood brasserie
Just a stone's throw from the historic center, Fin de Siècle is a popular address for Brussels locals. Here, the cuisine is simple, generous and rooted in tradition.
Typical dishes include carbonnade, stoemp and Liège-style dumplings. The portions are hearty, and the relaxed atmosphere quickly makes you forget the hustle and bustle of the city. Wooden tables, no-frills decor and a menu of local beers create that warm, friendly feeling so characteristic of Brussels.
You'll enjoy chatting with the staff, who are always ready to advise you on the dish of the day. In this unpretentious setting, locals and visitors meet naturally over dishes that celebrate the soul of Brussels.
3. Toukoul, African escape in the heart of downtown
If you want to get off the beaten track of traditional Belgian cuisine for a while, Toukoul invites you on an extraordinary culinary journey. In a warm décor of warm colors and African motifs, you can discover the richness of Ethiopian gastronomy.
The injera, a slightly acidic wafer, serves as a backdrop for the fragrant, spicy dishes, usually shared in the center of the table. Here, people eat with their hands, taking part in a convivial ritual that encourages discovery and exchange.
You'll appreciate the variety of vegetables, the tenderness of the meat and the subtle balance of spices, all enhanced by Ethiopian coffee prepared in the purest tradition. Toukoul is a fine example of how Brussels opens up to all the flavors of the world.
4. Yamayu Santatsu, Japanese delicacy
Asian cuisine lovers, let yourself be seduced by Yamayu Santatsua little corner of Japan in the heart of Brussels. Behind its discreet façade, you'll discover a minimalist, Zen decor, where wood and subdued lighting create an intimate atmosphere.
Fresh produce is at the heart of our culinary philosophy: sushi, sashimi and maki are available in classic or revisited versions, while the menu also offers tasty ramen. Let yourself be tempted by a bowl of ramen in a rich broth or a platter of sashimi.
Attentive, smiling service will guide you on this Nipponese gustatory journey, perfect for immersing yourself in a cuisine that combines technique, respect for ingredients and visual elegance.
5. La Quincaillerie, Art Nouveau charm and bistronomy
In the bustling Châtelain district, La Quincaillerie stands out for its timeless setting. Housed in a former hardware store dating from the early XXᵉ century, this restaurant perfectly blends Art Nouveau architecture with an upscale brasserie spirit.
Under the glass roof, you'll enjoy bistronomic cuisine that makes the most of fresh, seasonal produce. Fish, meat and vegetables are carefully prepared, often with original sauces or condiments.
The lively, typically Brussels atmosphere is ideal for a convivial meal, where you can enjoy the beauty of the place while sharing good food. The wine list is equally varied, providing the perfect accompaniment to your culinary discoveries.
6. Wittamer, a sweet interlude in the purest Belgian tradition
To end your culinary escapade on a sweet note, head for Wittamerthe famous pastry and chocolate house on Place du Grand Sablon. A benchmark for Brussels delicacies, Wittamer offers refined creations, starting with the pralines and hot chocolate for which it is famous. You'll also find a wide selection of fine pastries, viennoiseries and cakes, prepared according to a traditional know-how handed down from generation to generation.
The cosy atmosphere of the tasting room is perfect for relaxing and contemplating a display case brimming with sweet temptations. Take a break at Wittamer and immerse yourself in the Belgian art of living, where every delicacy is a call to conviviality.
Brussels is a captivating city, not only for its history and architecture, but also for the diversity and quality of its restaurants. From gourmet cuisine to neighborhood bistros, from exotic flavors to traditional pastries, each establishment tells a story in which taste and hospitality take center stage. Whether you're just passing through or planning an extended stay, you'll be spoilt for choice when it comes to satisfying your culinary desires.
To organize your trip easily and experience this gourmet adventure, don't hesitate to book a flight to Brussels.